Chinese Food

Vietnamese spring roll of cute cook

There are many ways about Vietnamese spring roll on the Internet. You must find the one that suits you. Good food is not a problem. Action is the key

Vietnamese spring roll

The biggest difference between Vietnamese spring rolls and Chinese spring rolls is that the pie crust is not a thin flour crust, but a dish made by wrapping the stuffing with rice husks made of rice mill pulp. For fairies who love beauty, the bi... ...

Vietnamese spring roll

The skin is like paper. It's full of stuffing. It's dipped in the exclusive secret ingredient of national food, warm man Dai Jun. it's really appetizing and amazing. It can be eaten as much as it's made to make children love eating vegetables.

Vietnamese spring roll

Vietnamese spring roll

At the beginning of spring, only the spring roll can live up to it. -

Vietnamese spring roll

Vietnam spring roll needs to buy special spring roll skin -

Vietnamese spring roll

Vietnamese spring rolls are Vietnamese folk snacks. They are wrapped in seafood and vegetables with various Kwai Tsai. They are eaten with lemon juice, fish sauce and millet pepper. They are delicious and refreshing. They are attractive and nutr... ...

Vietnamese spring roll

Fresh Southeast Asian style Vietnamese shrimp spring roll

Summer is coming to an end, but it's the most difficult day at the end of summer. I don't know why. Suddenly it's hot and annoying. The sun or the humidity makes us upset. School starts. The traffic jam is even more terrible. It usually takes 15... ...

Vietnamese spring roll

Vietnamese spring roll + dip sauce

Well, how easy it is. Come on. Let's lose weight.

Vietnamese spring roll

The first time I ate Vietnamese spring roll was in Thailand. It was the only time. I didn't think it was delicious at that time, but I thought it was very healthy. The dip material provided by the hotel was too hot and sour, which was not suitab... ...

Vietnamese spring roll

Travel to the United States. The best simple meal is Vietnamese noodles. If you don't feel enough, you usually order a Vietnamese spring roll. But because American sauces are similar to peanut butter and so on, they often leave their lips and te... ...

Vietnamese spring roll

Vietnam spring roll is a nutritious, healthy and colorful food. Mm is very suitable for fat reduction

Vietnamese spring roll

He likes to eat simple food. I like to see him enjoy the satisfaction of food. So he made a snack for his lover.

Vietnamese spring roll

As soon as the weather is hot, it's like eating something light, healthy and low in oil. Vietnamese food has these characteristics. In addition, last week, we just planted mint. Local materials. Make a simple and fresh dinner.

Vietnamese spring roll

Leek fans. It's a craft passed down by grandma. I want to make Grandma's taste.

Vietnamese spring roll

Vietnamese spring roll skin is a kind of famous spring roll skin. Its taste is very good. Its appearance is particularly popular. It is as thin as cicada wings. It is white and transparent. The spring roll wrapped with it is very beautiful. So, ... ...

Family version of Vietnam spring roll

I like to make Vietnamese spring cake because it's very simple and convenient. The choice of dishes and the mixing of sauce can be adjusted according to my own preferences. The key is. Fast hands. Beautiful and interesting. Children will love Kwai too.

Fresh and transparent in early summer

We have already introduced the Vietnamese spicy beef rice noodles (bokho) and Thai coconut red curry rice noodles. Today, we will also introduce a famous Vietnamese dish - fresh shrimp spring roll. This dish was first introduced to me by my aunt... ...